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    You are in: Home / Recipes / Mashed Potatoes With Roasted Garlic and Caramelized Onions Recipe
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    Mashed Potatoes With Roasted Garlic and Caramelized Onions

    Mashed Potatoes With Roasted Garlic and Caramelized Onions. Photo by Rita~

    1/2 Photos of Mashed Potatoes With Roasted Garlic and Caramelized Onions

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Rita~'s Note:

    You put onions, garlic and potatoes together and how can you go wrong? The caramelized onions and garlic are so sweet and buttery goes great with the potatoes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cover and cook potatoes in boiling salted water for 15 to 20 minutes, until potatoes are fork tender.
    2. 2
      Drain potatoes.
    3. 3
      Mash potatoes in a large mixing bowl until no lumps remain. Better yet rice them.
    4. 4
      Add butter and milk, salt, and pepper mashing in to blend together.
    5. 5
      Mix in onions and garlic.
    6. 6
      Garnish with onions.

    Ratings & Reviews:

    • on January 26, 2010

      55

      Went to recipe 51649 for the roasted garlic cloves, but it took me to a recipe on how to make caramelized onions. So I did that. Glad I did, because it really made the difference with this. I had to use up some potatoes that were getting old (about 8 potatoes, of various sizes). I used 3/4 cup whole milk, then added 1 cup fat free milk after I had stirred and realized the potatoes were still too thick. It came out perfectly. I added approximately 5 tablespoons of the caramelized onions and used a hand blender to mix it all in. Didn't do roasted garlic cloves, so just added about a tablespoon of garlic powder. Tastes great - thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 26, 2007

      45

      scrumtuious delicious

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 02, 2007

      35

      While I love all of these main ingredients, I did not like the texture of the caramelized onions with the whipped potatoes. Instead of cutting the onions in rings, I may try dicing or chopping so that they mix into the potatoes better next time.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Mashed Potatoes With Roasted Garlic and Caramelized Onions

    Serving Size: 1 (264 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 292.6
     
    Calories from Fat 112
    38%
    Total Fat 12.4 g
    19%
    Saturated Fat 7.8 g
    39%
    Cholesterol 33.3 mg
    11%
    Sodium 493.3 mg
    20%
    Total Carbohydrate 41.2 g
    13%
    Dietary Fiber 5.0 g
    20%
    Sugars 1.8 g
    7%
    Protein 5.5 g
    11%

    The following items or measurements are not included:

    caramelized onion

    caramelized onion

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