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    You are in: Home / Recipes / Mashed Potatoes Recipe
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    Mashed Potatoes

    Mashed Potatoes. Photo by AcadiaTwo

    1/2 Photos of Mashed Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    JacquelineS's Note:

    This is for Amanda: she loves my mashed potatoes but can't make anything without a recipe!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Boil potatoes in 3 c water in medium pan until soft, nearly mushy.
    2. 2
      Drain in colander.
    3. 3
      Put potatoes and remaining ingredients in a large bowl.
    4. 4
      Using electric mixer, beat on high until fluffy and smooth.
    5. 5
      Beat longer about 3 minutes after you stop seeing lumps to make them light and fluffy.
    6. 6
      Add more salt to taste.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on November 29, 2010

      55

      Thank you so much for this recipe. I have made mashed potatoes for years guessing at the amount of potatoes, milk and butter, and then wondered if they would turn out okay. This time, I made my potatoes with confidence. I did did cut down on the butter somewhat, but otherwise used the amount of milk to potatoes. Delicious!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 02, 2011

      55

      Easy & Delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 22, 2011

      55

      WOW! My grandmother use to make whipped potatoes all the time when I was a child. I tried re-creating them with just butter and milk but they never worked out for me. Your recipe with the sour cream added was just right! I will be making these again and again! Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Mashed Potatoes

    Serving Size: 1 (196 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 239.3
     
    Calories from Fat 112
    46%
    Total Fat 12.4 g
    19%
    Saturated Fat 7.8 g
    39%
    Cholesterol 33.7 mg
    11%
    Sodium 122.0 mg
    5%
    Total Carbohydrate 28.9 g
    9%
    Dietary Fiber 3.5 g
    14%
    Sugars 1.2 g
    5%
    Protein 4.1 g
    8%

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