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    You are in: Home / Recipes / Mashed Potato Pie Recipe
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    Mashed Potato Pie

    Mashed Potato Pie. Photo by Julie B's Hive

    1/1 Photo of Mashed Potato Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 17 mins

    30 mins

    47 mins

    Hey Jude's Note:

    Decadent goodness....not a diet dish! I discovered this in the Chicago Sun-Times FOOD section.

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    Units: US | Metric


    1. 1
      Line unbaked, unpricked pastry shell with foil; fill with pie weights or dried beans. Bake at 450° for 5 minutes; remove weights and foil; bake for 5 to 7 minutes longer, until almost done. Remove from oven.
    2. 2
      Reduce oven to 425°.
    3. 3
      Combine mashed potatoes, half-and-half and butter, set aside.
    4. 4
      In a mixing bowl, combine cottage cheese, sour cream, eggs, salt, garlic powder, cayenne pepper and black pepper; beat with electric mixer on high speed until smooth.
    5. 5
      Add potato mixture; beat 1 minute longer. Stir in shredded cheese, chopped onion and bacon. Pour potato mixture into warm pastry shell.
    6. 6
      Bake at 425° for 35 to 40 minutes or until golden brown.

    Ratings & Reviews:

    • on January 05, 2010


      Amazing!! Everyone loved it and it was different from regular mashed potatoes. Will be making this again. Thanks.

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    • on March 09, 2007


      What an accompaniment to baked ham and steamed broccoli!!! I wouldn't change a thing in this recipe and shamefully admit I had a leftover piece (cold, mind you) for breakfast the next day then warmed the last piece for lunch. Thanks for sharing this wonderful dish.

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    • on February 27, 2007


      GOODNESS GRACIOUS HEAVENLY DAYS AND WHATTADISH!!! Wow....I don't know when I've found a dish that pleases ALL of my kids and DH as much as this did. The flavor is wonderful and I wouldn't change a thing (except for the 5lbs. it added to my hips!) Thanks for the GREAT new recipe....we LOVED IT!!!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Mashed Potato Pie

    Serving Size: 1 (198 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 645.1
    Calories from Fat 434
    Total Fat 48.2 g
    Saturated Fat 20.8 g
    Cholesterol 152.1 mg
    Sodium 1220.2 mg
    Total Carbohydrate 31.1 g
    Dietary Fiber 1.7 g
    Sugars 2.1 g
    Protein 21.4 g

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