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    You are in: Home / Recipes / Mashed Potato Corned Beef Hash Recipe
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    Mashed Potato Corned Beef Hash

    Mashed Potato Corned Beef Hash. Photo by Bergy

    1/3 Photos of Mashed Potato Corned Beef Hash

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    chefnini's Note:

    This is very easy and tastes good too...serve with English peas, wilted salad and corn bread...

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    1. 1
      Boil potatoes and fix like mashed potatoes using the butter and milk -- at the last mash the can of corned beef into the potatoes -- serve hot -- .

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    Ratings & Reviews:

    • on January 03, 2012


      My family has called this Christmas hash and served it for Christmas brunch for over 50 years. A family tradition. I have served it for dinner as it is a favorite with children. We also serve it with corn at dinner time.

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    • on November 01, 2007


      Great Recipe for bad weather here in electric need here. I had all on hand when the lights went out and feed a house full. Adults and Children both ate every bite..Thank You so very much in a time of need..Hugs

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    • on July 07, 2005


      For something so simple, it had a nice comforting flavor, the weather was quite hot last week, so I didn't want to spend any time in the kitchen, opted for instant potatoes, prepared in the microwave, than added the corned beef and nuked it for a few minutes. Supper was ready in minutes without heating up the kitchen, next time I think I'll add Durkee french-fried onions for a little extra flavor and crunch Thank You chefnini!

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    Read All Reviews (4)


    Nutritional Facts for Mashed Potato Corned Beef Hash

    Serving Size: 1 (302 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 497.4
    Calories from Fat 148
    Total Fat 16.4 g
    Saturated Fat 5.4 g
    Cholesterol 83.3 mg
    Sodium 986.0 mg
    Total Carbohydrate 64.8 g
    Dietary Fiber 8.1 g
    Sugars 2.8 g
    Protein 22.9 g

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