Mashed Potato Casserole

Submitted by mydesigirl

"It never fails...I always make too many mashed potatoes. This is a great way to use them the next day."

 

• Ready In: 45mins
• Ingredients: 7
• Serves: 6

ingredients

• 1⁄2 cup butter, devided
• 1⁄2 cup dry breadcrumbs
• 4 cups mashed potatoes
• 1⁄4 1/4 lb prosciutto or 1/4 lb ham, chopped
• 2 green onions, finely chopped
• salt and pepper, to taste
• 2 -3 tablespoons milk (optional)

directions

1. Use 2-3 teaspoons of butter to grease 8x8 baking pan.
2. Coat bottom and sides of pan with bread crumbs and set aside.
3. Combine remaining ingredients in a bowl (except milk) and mix, adding milk if it is too thick.
4. Transfer into prepared pan and dot with remaining butter.
5. Bake, uncovered, at 375* for 35 minutes or until heated through and golden.
6. Sometimes, I add shredded cheese during the last 5 minutes of baking time.