3 Reviews

Delicious! I used nutmeg for lack of mace and Earth Balance vegan butter. I cut up the squash and steamed it before using a hand masher to mix it all together. Served it for Thanksgiving and everyone loved it. Next time I might try using my food processor to make it extra creamy.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Cookie the Cook November 23, 2012

I made steam vent slits with a knife in the squash and cooked in the microwave. Then opened,seeded and cut the squash in pieces. Fast if you use the microwave and blender. Good taste. I will make again. I added just a little more butter.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Montana Heart Song April 18, 2006

Very tastey side dish with Pork Chops (Kotlet Schabowy) #138131. I used 1 Tbs of malitol maple flavored sugar-free syrup and 1 Tbs of butter. I had decided to roast the squash halves in a baking pan filled half with water in a 300 degree oven for about an hour. Worked out great while I was cleaning the house.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Bippie April 18, 2006
Mashed Butternut Squash