Total Time
5mins
Prep 5 mins
Cook 0 mins

Mascarpone is hard for me to find + quite expensive when I do. There are quite a few recipes for making your own and I ran across this reduced-fat version on www.baking911.com

Ingredients Nutrition

  • 1 12 lbs neufchatel cheese, softened (1/3 reduced-fat)
  • 12 cup evaporated skim milk
  • 6 tablespoons light sour cream, not fat-free

Directions

  1. Mix together until smooth.
  2. Refrigerate unused portion.

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