Mascarpone and Strawberries With Raspberry Wine Sauce
- Ready In:
- 1hr 40mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 1 cup mascarpone cheese
- 2 tablespoons sugar
- 1 cup strawberry, quartered
- 1 cup raspberries
- mint leaf
-
Raspberry Wine Sauce
- 1 1⁄2 cups dry red wine
- 300 g frozen raspberries, thawed, strained and pureed
- 1⁄3 cup sugar
- 1 teaspoon vanilla
directions
- In large saucepan over medium heat, stir together wine, raspberry purée and sugar; bring to boil.
- Boil gently until reduced to ¾ cup.
- Remove from heat; stir in vanilla.
- Cover and refrigerate until chilled.
- In bowl, stir together mascarpone and sugar.
- Layer mascarpone mixture, berries and sauce in stemmed glass dishes.
- Garnish with mint leaves.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Alia55
Canada
After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!