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    You are in: Home / Recipes / Masaman, Massaman, Mussuman Curry Tofu Recipe
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    Masaman, Massaman, Mussuman Curry Tofu

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Hadice's Note:

    While Masaman Curry is commonly served with beef, I love the texture tofu adds to this spicy-sweet dish. You can use any protein you like, other common meats are chicken or shrimp. I use Mae Ploy Masaman Curry found at Asian grocery stores or higher-end grocery stores. Why spend $9+ on a single serving when you can make it at home for cheap and feed an army? I love this dish! Just typing the word 'curry' makes my mouth water. As an authentic alternative to sugar and lime juice use 1 T. sugar and 1 T. tamarind juice

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    Units: US | Metric


    1. 1
      In a saucepan, stir fry curry paste with half the can of coconut milk until combined. Add remaining coconut milk and heat until boiling.
    2. 2
      Add remaining ingredients (except sugar and lime juice) and cook until potatoes and carrot soften and start to absorb flavors. About 20 minutes.
    3. 3
      Remove bay leaves and cinnamon stick, add sugar and lime juice and gently stir until combined.
    4. 4
      Serve over jasmine rice and top with crushed peanuts.
    5. 5
      *Note: For a variation try one small potato and one small sweet potato.

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    Ratings & Reviews:

    • on May 27, 2010


      This was great. I could not find masaman curry paste, so I used another curry paste. As a result this recipe did not taste *just* like the masaman curry I'm used to getting at my favorite Thai place. Next time I am going to make my own and see how that turns out.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Masaman, Massaman, Mussuman Curry Tofu

    Serving Size: 1 (228 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 396.5
    Calories from Fat 240
    Total Fat 26.7 g
    Saturated Fat 17.4 g
    Cholesterol 0.0 mg
    Sodium 120.2 mg
    Total Carbohydrate 32.7 g
    Dietary Fiber 5.4 g
    Sugars 15.6 g
    Protein 12.3 g

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