Masaman Curry Paste

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READY IN: 15mins
Recipe by Karen From Colorado

From Thia Cooking and More. Curry pastes are the heart of Thai cooking. While you can easily purchase a jarred curry paste, making your own allows you to adjust it for your own tastes. Use 2 teaspoons ground red pepper for a mild taste or 4 teaspoons for a hot paste.

Ingredients Nutrition

Directions

  1. Place all ingredients in a food processor and process until paste forms.

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