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    You are in: Home / Recipes / Masaman Curry Paste Recipe
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    Masaman Curry Paste

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Karen From Colorado's Note:

    From Thia Cooking and More. Curry pastes are the heart of Thai cooking. While you can easily purchase a jarred curry paste, making your own allows you to adjust it for your own tastes. Use 2 teaspoons ground red pepper for a mild taste or 4 teaspoons for a hot paste.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Place all ingredients in a food processor and process until paste forms.

    Ratings & Reviews:

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    Nutritional Facts for Masaman Curry Paste

    Serving Size: 1 (135 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 569.9
     
    Calories from Fat 152
    26%
    Total Fat 16.9 g
    26%
    Saturated Fat 3.2 g
    16%
    Cholesterol 27.2 mg
    9%
    Sodium 1275.1 mg
    53%
    Total Carbohydrate 100.5 g
    33%
    Dietary Fiber 22.7 g
    90%
    Sugars 31.2 g
    125%
    Protein 22.8 g
    45%

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