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Ma, we REALLY liked this bread ! It is so tender and delicious and so easy to make ( and good for you ) . I halved the recipe and ommited the poppy seed in the dough, but sprinkled it on top of the bread. I've already bake it 3 times this week :o) !!! Thank you so much !!!

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Chef Glaucia January 06, 2009
Ma's Whole Wheat Honey Challah