2 Reviews

Loved it! I made up a half recipe in a 12 muffin tin and had just a little left over. I'm planning to freeze the rest and pull them out for quick breakfasts. For a half recipe I added 1/4 t salt, 1/4 t pepper and 1/4 c chopped onion. Delicious! I used leftovers from our crockpot cornbeef. Thanks Debber!

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puppitypup December 23, 2007

i just LOVE your moms casseroles. everyone should look at them . made for zaar world tour

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Dienia B. May 31, 2007
Ma's Reuben Casserole