Prep 5 mins
Cook 0 mins
Ma is my grandma she gave me this recipe. very easily makes more or less and i bet you have the ingridients
- just mix together
- marinate meat with it before you cook it.
We used this on some little pork loin chops and it was perfect. We broiled some and pan-fried some; the broiler gave us the nice glossy, golden finish. Very tasty! Also very simple and easy.
While making stir-fry for my VERY picky husband, I tried this recipe. I have tried so many other recipes and this is the only one he would eat! It tastes amazing and is so simple to make!
Great simple teriyaki! Thank you.