Ma's Banana Nut Cake

Submitted by Chuck Steak

"This recipe is at least 40 yrs old and is still one of the best. Nice & moist."

 

• Ready In: 1hr 10mins
• Ingredients: 8
• Yields: 1 cake

ingredients

• 2 cups sugar
• 4 small ripe bananas, mashed
• 1 cup sour cream
• 2 cups flour
• 1⁄4 lb butter
• 2 eggs
• 2 teaspoons baking soda
• 1⁄2 - 1 cup chopped walnuts

directions

1. Cream sugar and butter.
2. Add bananas and eggs, stir well.
3. Add sour cream.
4. Sift flour and baking soda and add.
5. Mix in nuts.
6. Pour batter into either greased tube cake pan, 2 round layer cake pans or 9x13 pan.
7. Bake approx.
8. 1 hr.
9. at 325.
10. Good with chocolate or cream cheese frosting.

Reviews

[Brooklynbrenda]

Awesome, Easy, Yummy GOODNESS! Ive made it twice and highly recommend trying it.

 

[weekend cooker]

Verygood cake. I did cut the sugar down to 1 1/2 cups,and made recipe as posted. Made for Spring Pick a chef 2010,

 

[sch30]

very delicious and moist. I used a buttercream (with a dab of marshmallow cream frosting and added pecans as a finish. Loved it, thanks!!

 

[cmills0711]

Easy to make and very moist

 

[kbnardi]

This is an awesome recipe!! I prefer to add only 1 1/2 cups sugar and 1 teaspoon of vanilla also adds more flavor. I would recommend it to anyone. Good old fashion treat!!