Recipe by Sandylee

This recipe was from a Women's Day or Family Circle magazine that I cut out when my children were small, a good 20 years ago. The recipe was loved by my children and myself. The ingredients are as written, but I always used less ground beef.

Top Review by Shabby Sign Shoppe

got mixed reviews on this one.

Ingredients Nutrition


  1. Cook noodles and drain.
  2. Saute next 6 ingredients, until meat is browned, about 10 minutes.
  3. Spoon off fat.
  4. Stir in undiluted soup.
  5. Place noodles in casserole dish; toss with butter.
  6. Stir in meat mixture.
  7. Sprinkle with parmesan cheese.
  8. Bake COVERED at 350 degrees for 45 minutes or until hot & bubbly.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a