Mary's Zucchini Scones

READY IN: 30mins
Recipe by wjorma

Daughter Mary came to visit and fell in love with my scones so we just call them " Mary's Scones"

Top Review by okpat1

Sounds good but how much zucchini do you use ?

Ingredients Nutrition


  1. Mix flour, baking powder, salt, sugar, cinnamon and grated zucchini.
  2. peels together.
  3. Cut in the butter until it resembles coarse.
  4. cornmeal.
  5. Mix the egg with milk. Add to flour mixture with.
  6. the grated zucchini.
  7. Stir until a soft dough forms.
  8. Turn on to a lightly floured board .
  9. Roll into a ball.
  10. Cut in half and pat each half into a 6-7 inch round. Dip.
  11. a knife into flour and cut each round into 5 wedges.
  12. Place on a cookie sheet sprayed with cooking spray. Bake 15 minutes at 425 degrees. Makes 12 scones.

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