Total Time
25mins
Prep 10 mins
Cook 15 mins

A long-time favorite in my family. Simple, easy and so comforting.

Ingredients Nutrition

Directions

  1. Boil potatoes until fork tender. Drain off half of the water and add milk, creamed corn, onion, bay leaf, and sausage.
  2. Don't forget to salt and pepper real well.
  3. Cook on medium heat for 15 minutes.
  4. Serve with French bread.