Total Time
Prep 15 mins
Cook 0 mins

We have this icing on so many cakes because it is so good.


  1. Combine all ingredients (except nuts and coconut) in a medium saucepan over medium heat until thickened, approximately 12 minutes.
  2. Add nuts and coconut. Beat with a spoon till both are coated.
  3. Cool and frost the cake.