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    You are in: Home / Recipes / Mary's Crock Pot Taco Soup Recipe
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    Mary's Crock Pot Taco Soup

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 10 mins

    10 mins

    8 hrs

    AngelaTN's Note:

    One of many variations of taco soup. This one is my favorite -- posting here for safekeeping.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown ground beef and onion over medium heat. Drain and pour into crock pot.
    2. 2
      Dump remaining ingredients in crock pot with beef mixture.
    3. 3
      Mix together.
    4. 4
      Cook on low 7-8 hours.
    5. 5
      Serve with dollop of sour cream and shredded cheese, if desired.

    Ratings & Reviews:

    • on November 03, 2010

      55

      Very easy & very good! The whole family loves it. One note though. Since canned soups/veggies tend to have incredible amounts of sodium in them, I specifically pick the brands that have lower amts. of sodium listed on the cans. It will make it healthier & less likely to make your blood pressure soar!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 07, 2010

      55

      Easy and delicious! My whole family loves this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mary's Crock Pot Taco Soup

    Serving Size: 1 (229 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 303.8
     
    Calories from Fat 69
    22%
    Total Fat 7.7 g
    11%
    Saturated Fat 2.8 g
    14%
    Cholesterol 30.8 mg
    10%
    Sodium 340.0 mg
    14%
    Total Carbohydrate 40.1 g
    13%
    Dietary Fiber 9.6 g
    38%
    Sugars 2.0 g
    8%
    Protein 20.4 g
    40%

    The following items or measurements are not included:

    dry ranch dressing mix

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