Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Maryland Crab Stew Recipe
    Lost? Site Map

    Maryland Crab Stew

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 45 mins

    45 mins

    4 hrs

    Leslie in Texas's Note:

    This is a tomato-based crab stew,with clams and vegetables. Originally from an October 1980 issue of Bon Apetit magazine in the R.S.V.P. Letters to the Editor. It was requested from Dockside Murphy's restaurant in Salisbury, Maryland.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    gallon

    Units: US | Metric

    Directions:

    1. 1
      Saute bacon in large saucepan or Dutch oven until crisp.
    2. 2
      Add onions,carrots,celery,garlic, and green pepper and saute until lightly golden, about 10 to 15 minutes.
    3. 3
      Add tomatoes,salt and pepper.
    4. 4
      Gradually stir in hot water, chicken stock base and clams until mixture is well combined.
    5. 5
      Simmer 3 to 4 hours, stirring occasionally.
    6. 6
      Add potatoes, worcertershire sauce, lemon juice and seasonings and simmer 1/2 hour longer.
    7. 7
      Add crabmeat and heat through.
    8. 8
      Serve hot.

    Browse Our Top Chowders Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Maryland Crab Stew

    Serving Size: 1 (10660 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2639.7
     
    Calories from Fat 387
    14%
    Total Fat 43.0 g
    66%
    Saturated Fat 12.4 g
    62%
    Cholesterol 427.2 mg
    142%
    Sodium 9368.9 mg
    390%
    Total Carbohydrate 372.6 g
    124%
    Dietary Fiber 64.4 g
    257%
    Sugars 127.3 g
    509%
    Protein 208.6 g
    417%

    The following items or measurements are not included:

    Old Bay Seasoning

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites