Maryland Crab Soup

"I've made this many times. For lima beans and peas you can use fresh or frozen."
 
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Ready In:
1hr 30mins
Ingredients:
13
Serves:
4-8
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ingredients

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directions

  • Combine carrots, potatoes, onion, celery, green beans, corn, lima beans, peas, worcestershire sauce, Old Bay and 6 cups water in large pot. Add tomatoes, crushing them in your hand and juice from can.
  • Bring to a boil over medium high heat, then reduce heat to low and simmer for 45 munutes.
  • Add crabmeat to soup and simmer 30 minutes more stirring occasionally. Season to taste with salt and pepper.
  • Tastes even better the next day!

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