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    You are in: Home / Recipes / Maryland Crab Cake Salad Recipe
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    Maryland Crab Cake Salad

    Maryland Crab Cake Salad. Photo by Kim127

    1/1 Photo of Maryland Crab Cake Salad

    Total Time:

    Prep Time:

    Cook Time:

    19 mins

    15 mins

    4 mins

    susie cooks's Note:

    I have had this salad at this great restaurant near my home. Now I found it in the new Coastal Living Magazine. It is so good!!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine mayo, seasoning, capers, Worcestershire,and mustard.
    2. 2
      Gently fold in crabmeat.
    3. 3
      Gently fold in bell pepper, cucumber, green onion.
    4. 4
      Melt butter in a medium skillet; add breadcrumbs (Panko) and cook, stirring frequently, until golden brown and toasted, about 4 minutes.
    5. 5
      Serve crabmeat salad over mixed greens and top with toasted breadcrumbs.

    Browse Our Top Crab Recipes

    Ratings & Reviews:

    • on July 29, 2009

      55

      WOW This was great! I was looking for a crab cake recipe and found this one and it was great. I forgot the Old bay but didnt miss it. I didnt have panco bread crumbs so I crumbled up some garlic flavored triskets that I had. I left out all the veggies and rolled the crab into balls and rolled the balls in the crumbs, formed them into cakes and pan fried in butter. YUM!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 28, 2006

      55

      Susie, this was soooo good. DH and I both enjoyed it. The salad came together really quickly and was perfect for dinner tonight with a cup of soup. I did leave out the capers :( and used 3 cans of crabmeat. I will be keeping this one handy and am anxious to try it with some fresh picked crab, it would be that much better.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Maryland Crab Cake Salad

    Serving Size: 1 (191 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 265.5
     
    Calories from Fat 101
    38%
    Total Fat 11.3 g
    17%
    Saturated Fat 3.0 g
    15%
    Cholesterol 98.8 mg
    32%
    Sodium 724.4 mg
    30%
    Total Carbohydrate 13.4 g
    4%
    Dietary Fiber 1.1 g
    4%
    Sugars 3.0 g
    12%
    Protein 26.9 g
    53%

    The following items or measurements are not included:

    seafood seasoning

    mixed salad greens

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