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    You are in: Home / Recipes / Mary Poppins' No Bake Cookies Recipe
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    Mary Poppins' No Bake Cookies

    Average Rating:

     10 Total Reviews

    Showing 1-10 of 10

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    • on September 21, 2008

      I give this 5 stars because it's very easy, delicious and flexible - even though I didn't quite have the ingredients needed on hand, this cookie turned out excellent! I used regular peanut butter because I didn't have natural, and I only had about 3/4 cup of dark brown sugar, so I used that and about 1/2 cup of white sugar to compensate. I had dutch cocoa, but was slightly short of the 1/3 cup needed. My cookies were still very chocolate-y. I also added 1 tbsp of brewed coffee to help emphasize the chocolate flavor. Because I cut back on the overall sugar, they were definitely not as sweet as the usual no bake cookie, but that was my plan (I think regular no bake cookies are waaaay too sweet). My result was a moderately sweet, very deep chocolate no bake cookie. I will definitely be using this recipe again. Thanks for posting!

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    • on June 16, 2011

      The best no-bake cookies I've ever made! Usually I have trouble with the cookies staying too soft and gooey, not setting up completely...but this recipe was perfect, not only in flavor but also texture. Thanks so much!

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    • on October 29, 2009

      Very good. Tastes like all the other recipes I've used for this cookie. Some never firm up though, and this did beautifully.

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    • on October 21, 2008

      I thought these were very good. I made 22 of them using generous Tbs. I liked how the peanut butter flavor doesn't come thru at all, but the chocolate is very strong. I used 1 cup of brown sugar and it was plenty sweet.

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    • on January 25, 2008

      Made these yesterday and have eaten every one of them. I used 1/2 c of splenda brown sugar blend for the sugar.

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    • on January 17, 2008

      These are addictive, ridiculously easy to make and should be banned from the website because they're dangerous to sugar addicts.

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    • on September 15, 2007

      I just made these, and they are definitely the best no bakes I've ever made. The brown sugar really and vanilla really do make a difference. I'll be making these again soon because they are almost gone already.

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    • on July 04, 2007

      These were awesome and healtheir than the ones we had been making. Awesome post! Thank you!

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    • on February 22, 2007

    • on November 04, 2006

      Excellent, chewy cookies. I added some sweet and salty trailmix, to the batter. Hearty enough to eat for breakfast!

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    Nutritional Facts for Mary Poppins' No Bake Cookies

    Serving Size: 1 (46 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 173.5
     
    Calories from Fat 58
    33%
    Total Fat 6.5 g
    10%
    Saturated Fat 2.3 g
    11%
    Cholesterol 6.2 mg
    2%
    Sodium 58.6 mg
    2%
    Total Carbohydrate 26.8 g
    8%
    Dietary Fiber 2.0 g
    8%
    Sugars 17.1 g
    68%
    Protein 3.7 g
    7%
    Detailed Nutrition Values About Nutrition Info
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