Marvelous Muffins

Made This Recipe? Add Your Photo

Total Time
30mins
Prep
10 mins
Cook
20 mins

I was intrigued when I saw this recipe because I'd never seen a muffin recipe that used Cream of Mushroom Soup as an ingredient. Haven't tried these, but they sound like they would go great with a bowl of soup or some roast and gravy. From the book, "Joey Green's Mealtime Magic."

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Preheat oven to 400 degrees.
  2. Spray 12-cup muffin pan with nonstick cooking spray.
  3. In large bowl, sift together flour, baking powder, sugar and salt; make a well in the center. Set aside.
  4. In another bowl, combine soup, egg, and shortening; pour into flour well. Stir until just mixed (overmixing will cause the muffins to be tough.).
  5. Fill prepared muffin pans two-thirds full. Bake 20 minutes. Serve warm.