Marvelous Mini Meatloaves Italian Style

Total Time
10 mins
35 mins

Food & Family Fall 2005 issue.

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  1. Preheat oven to 375 degrees.
  2. Mix meat, stuffing mix, water and seasoning together.
  3. Spray a 12 cup muffin tin with cooking spray and press meat mixture into each cup.
  4. Make a well in the center of each cup and spoon the sauce evenly into each of the twelve cups.
  5. Bake 30 minutes or until meatloaves are cooked through.
  6. Top with the cheese and return back to the oven until melted, about 5 minutes.
Most Helpful

5 5

I found these to be so simple and quick to put together and so yummy too! Even my 3 year old, who is a very picky eater, loved them! My fiance's only complaint was that he wished there was more sauce, so nex time I think I'll put some on the side so he can dip them in. Overall, really great. I'll definitely do these again!

4 5

These were good but I did have some problems with them. After 20 minutes mine were burnt on the outside but mushy in the inside and I had the temp at 375. Next time I will lower the temp. They were easy to make.

4 5

These were good and easy. Mine seemed a little dry, so I served them with additional warmed spaghetti sauce. Kids loved them!