Marvelous Marble Cake - Parve

READY IN: 1hr 15mins
Recipe by AnnaBananaFofana

Great cake! I use 3 Torino parve chocolate bars

Top Review by Jay3fer

Nice flavour, but needs more moisture to save it from mediocrity. This wasn't a bad cake, but not up to our usual high standards. I didn't swirl the chocolate properly, which is my fault, but the cake itself came out extremely dry. I baked it for 1 hour at 350 degrees, as indicated, but I suspect that dumping a whole cup of water into a cake recipe is not a secret formula for having it turn out moist n' delicious. The kids, who basically eat anything, didn't love this cake either, and in the end, it went mostly untouched.

Ingredients Nutrition


  1. Cream sugar and margarine.
  2. Mix in eggs and vanilla.
  3. Mix Flour and baking powder.
  4. Add flour mixture and water, alternately in small amounts.
  5. Pour 2/3 of mixture into a 9X13 inch pan, pour on melted chocolate, pour on remaining batter.
  6. Swirl with a knife.
  7. Bake at 350 degress for 1 hour.

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