Total Time
1hr 5mins
Prep 1 hr 5 mins
Cook 0 mins

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Ingredients Nutrition


  1. Rinse olives under cold running water and place in a bowl.
  2. Combine the vodka, vermouth, lemon juice and zest and pour over the olives.
  3. Refrigerate for 1 hour before serving.


Most Helpful

These were a big hit at the appetizer table. I managed to find one of those giant glass martini glasses to serve them in. Leftovers made great care packages for the guests.

sugarpea February 01, 2008

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