Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Martha's Spicy Sweet Chicken Wings Recipe
    Lost? Site Map

    Martha's Spicy Sweet Chicken Wings

    Martha's Spicy Sweet Chicken Wings. Photo by gigimimiriri

    1/3 Photos of Martha's Spicy Sweet Chicken Wings

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    5 mins

    50 mins

    alligirl's Note:

    'This great recipe for spicy-sweet chicken wings is courtesy of Suvir Saran and can be found in "American Masala." ' Taken from MarthaStewart .com and posted for ZWT. Time listed DOES NOT include time to marinate.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 6

    Yield:

    appetiz ...

    Units: US | Metric

    Directions:

    1. 1
      In a small bowl, whisk together 2 tablespoons honey, oil, coarse salt, pepper, 1 teaspoon garam masala, paprika, cayenne pepper, and cumin. Pour mixture into a 1 gallon resealable plastic bag and add chicken wings, turning to coat. Transfer to refrigerator and let marinate at least 30 minutes or up to overnight.
    2. 2
      Preheat oven to 400 degrees.
    3. 3
      Line a baking sheet with aluminum foil and top with a wire rack. Arrange chicken wings in a single layer on rack. Transfer to oven and roast for 35 minutes.
    4. 4
      Meanwhile, in a small bowl, whisk together remaining 3 tablespoons honey, remaining teaspoon garam masala, and vinegar. Remove wings from oven and brush with honey mixture. Return wings to oven and continue roasting until wings are slightly charred and crisp, 15 to 25 minutes.
    5. 5
      Sprinkle wings with sea salt and let stand 5 minutes before serving.

    Ratings & Reviews:

    • on November 21, 2013

      55

    • on September 18, 2013

      55

      These wings are scrumptious!! I've made two batches in 5 days. The first batch, while great, came out a bit too charred, but still tasted delicious. For the second batch, I tweaked the brush-on sauce a bit... added a half tsp extra of the garam masala spice and also added about 1/4 cup of Sweet Chili Sauce. The other thing I did was this: during the first baking time, I turned the wings once about 25 minutes through, then let them bake for another 15 minutes. Then when it was time to bake after brushing on the sauce, I turned the wings over after they started to brown (about 8 minutes), brushed on remaining sauce, then baked another 10 minutes. This prevented them from being too charred on one side, and also made them come out evenly browned. These will be in my regular rotation!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 21, 2013

      55

      Delicious! Mine were a little different because I used brown sugar since I was out of honey. I didn't even brush them with the extra mixture; I was a bit lazy and just let them bake for the entire time and they still came out great! So I imagine they'd be even better with the honey and the extra sauce. Definitely will be making these again; thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

    Advertisement

    Nutritional Facts for Martha's Spicy Sweet Chicken Wings

    Serving Size: 1 (181 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 433.5
     
    Calories from Fat 260
    60%
    Total Fat 28.9 g
    44%
    Saturated Fat 7.1 g
    35%
    Cholesterol 116.5 mg
    38%
    Sodium 499.4 mg
    20%
    Total Carbohydrate 15.0 g
    5%
    Dietary Fiber 0.3 g
    1%
    Sugars 14.4 g
    57%
    Protein 27.9 g
    55%

    The following items or measurements are not included:

    white wine vinegar

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites