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    You are in: Home / Recipes / Martha Stewart's Peanut Butter Granola Bars Recipe
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    Martha Stewart's Peanut Butter Granola Bars

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Lee_tah's Note:

    I have made this with whatever cereal that is sitting in the cupboard and it tuns out great. Just be sure to use a LARGE saucepan beacuse you need to add all the ingredients into it at the end. I didn't..ended up with it everywhere except on the cereal!

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    Units: US | Metric


    1. 1
      Grease a 9-inch-square pan and set aside.
    2. 2
      Measure out granola into a bowl so that it is ready to go when the marshmallow mixture is ready.
    3. 3
      In a large saucepan: melt butter and marshmallows, stir until melted. Remove from heat.
    4. 4
      Add peanut butter, then granola. Stir til well combined. Put into your prepared pan. With damp hands, press mixture to even out. Cool.
    5. 5
      Store in an airtight container for up to 3 days.

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    Nutritional Facts for Martha Stewart's Peanut Butter Granola Bars

    Serving Size: 1 (1460 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 287.2
    Calories from Fat 131
    Total Fat 14.5 g
    Saturated Fat 3.6 g
    Cholesterol 5.0 mg
    Sodium 57.1 mg
    Total Carbohydrate 32.6 g
    Dietary Fiber 3.8 g
    Sugars 15.8 g
    Protein 7.6 g

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