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    You are in: Home / Recipes / Martha Stewart Madeleines Recipe
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    Martha Stewart Madeleines

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on January 11, 2009

      Excellent! I tried the French Madeleines recipe first, but this was much better. I cut the recipe in half and it filled my large Madeleine pan from Williams Sonoma perfectly. I had a hard time figuring out last time how much lemon zest to use, and they came out too lemony, I'd say i used about 1/2 teaspoon for this time and it was perfect! I ate most this morning, but just pulled them out of the fridge for an evening snack, and they were even better cold and a bit more crispy!

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    • on April 28, 2012

      These were very good. I used a whole teaspoon of zest but we didn't find it too lemony so I will probably just zest the whole lemon next time. Light and delicious. This will go in the permanent rotation. It didn't quite fill my 18-well Madeleine pan twice, and I was too scant with some of them. I will have to make a double batch next time (even though it will be a pain to turn the oven down and back up again).

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    • on February 07, 2009

      I came to enter a recipe for madeleines that I had made from Bon Apetit and found this recipe so similar I decided to rate it instead. The only difference is that I used all all-purpose flour and 1/2 tsp. grated lemon zest. They came out beautiful and delicious!

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    • on January 24, 2009

      Delicious! I wouldn't change a thing!

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    • on October 27, 2007

      This recipe is great! i have tried several before, but nothing like this one. very fuffly, moist cookies... DELICIOUS!. This recipe also comes in her baking book, which is my new treasure! soon i will post her dessert recipes so everybody can have them!.

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    • on December 08, 2006

      This recipe was in Martha's cookie magazine last year...oh so yummy, lemony, buttery...mmmmm! I dream about these...:)

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    Nutritional Facts for Martha Stewart Madeleines

    Serving Size: 1 (31 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 135.3
     
    Calories from Fat 70
    52%
    Total Fat 7.8 g
    12%
    Saturated Fat 4.7 g
    23%
    Cholesterol 42.3 mg
    14%
    Sodium 17.5 mg
    0%
    Total Carbohydrate 14.7 g
    4%
    Dietary Fiber 0.1 g
    0%
    Sugars 8.4 g
    33%
    Protein 1.6 g
    3%

    The following items or measurements are not included:

    lemons, zest of

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