Marshmallow Treats by June

Total Time
Prep 15 mins
Cook 5 mins

Mum always made these to give as presents. I also remember them on every birthday party table! Mum always used crushed wine biscuits or a crushed sweet biscuit.

Ingredients Nutrition


  1. In a pot melt cocoa, brown sugar, butter, condensed milk, vanilla.
  2. Once melted, add crushed biscuits.
  3. With wet hands and about a tablespoon of mixture cover marshmallows with mixture.
  4. Roll in fine coconut.
  5. Allow to set in fridge.


Most Helpful

These were so quick! I used Butternut Snap Biscuits, and I only had flaked coconut on hand so I used that, and it worked just fine. Thanks Jewelies!

AmandaInOz May 25, 2007

These were a fun new treat to make with my little girl. I have had them in my cookbook forever!!!I used 1/2 of a sleeve of graham crackers and then several little cups of leftover Christmas butter cookies. They were a lot more chocolatey than I thought they would be from looking at the picture, but very rich and yummy. I got exactly 18 but I think that was because it got a lot more messy at the end so I put a lot more of the gooey pat on each marshmallow. Fun recipe Jewelies.

startnover January 23, 2007

These are great Jewelies, I used them for part of my goodie trays for gifts. Ryan was making sure I kept some for Thanks for sharing.

Evie* December 22, 2006

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