Made This Recipe? Add Your Photo
Modified from a recipe I found online. Great for banana splits!
Make and share this Marshmallow Ice Cream Topping recipe from Food.com.
- In a medium saucepan, whisk together the sugar, milk, corn syrup and butter. Bring to a boil over low heat, then simmer 3 minutes, stirring constantly.
- Add the marshmallows, stirring until melted and smooth, about 3 more minutes.
- Remove from heat and stir in vanilla.
- Serve warm, it thickens as it cools.