Marshmallow Ice Cream Topping

Made This Recipe? Add Your Photo

Total Time
10mins
Prep
10 mins
Cook
0 mins

Modified from a recipe I found online. Great for banana splits!

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. In a medium saucepan, whisk together the sugar, milk, corn syrup and butter. Bring to a boil over low heat, then simmer 3 minutes, stirring constantly.
  2. Add the marshmallows, stirring until melted and smooth, about 3 more minutes.
  3. Remove from heat and stir in vanilla.
  4. Serve warm, it thickens as it cools.