Marshmallow Fudge

Be the first to review
READY IN: 14mins
Recipe by Darlene Summers

Very rich, quick, and easy to make.

Ingredients Nutrition


  1. Cook sugar, milk and oleo to "soft ball" stage (235°), takes about 4 minutes.
  2. Add marshmallow cream, vanilla and nuts; stir well.
  3. Let harden.
  4. Enjoy.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a