Total Time
45mins
Prep 15 mins
Cook 30 mins

This recipe came from an old cookbook called "Sunrise Cookbook" Have not tried this as of yet.

Ingredients Nutrition

Directions

  1. FOR CRUST:.
  2. In 9x13 inch pam, mix crumbs and margarine. Press to cover bottom of pan.
  3. FOR FILLING:.
  4. In large saucepan, heat milk and marshmallows. Bring to a boil, stirring constantly. Set aside to cool.
  5. When cooled, add remaining ingredients. Stir well.
  6. Pour into crust. Drizzle caramel topping on top.
  7. Chill until set.
Most Helpful

I have to start out by saying that I messed this up. Instead of drizzeling the caramel on the top, I accidently mixed it in with the milk and marshmallow mix. It tstes great, it just doesn't look the way it should. I think this is similar in flavor to a banana cream pie. It's really good.

*Z* October 16, 2005