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    You are in: Home / Recipes / Marshmallow Creme Fudge Recipe
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    Marshmallow Creme Fudge

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    jmk's Note:

    A classic from my mom. Originally from Nestle's package.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine 1 jar marshmallow cream, 1 1/2 cups sugar, 2/3 cup evaporated milk, 1/4 cup margarine and 1/4 teaspoon salt. Bring to a FULL BOIL over medium high heat stirring constantly. Boil 5 minutes, stirring constantly.
    2. 2
      Remove from heat and add 12 oz package of Nestle's morsels and stir until melted. Stir in 1/2 cup chopped nuts and 1 teaspoon vanilla. Pour into greased 9" pan. Chill until firm.

    Ratings & Reviews:

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    Nutritional Facts for Marshmallow Creme Fudge

    Serving Size: 1 (24 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 88.3
     
    Calories from Fat 23
    26%
    Total Fat 2.6 g
    4%
    Saturated Fat 0.6 g
    3%
    Cholesterol 1.3 mg
    0%
    Sodium 55.3 mg
    2%
    Total Carbohydrate 15.9 g
    5%
    Dietary Fiber 0.1 g
    0%
    Sugars 12.3 g
    49%
    Protein 0.7 g
    1%

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