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    You are in: Home / Recipes / Marsha's Whole Wheat Pizza Recipe
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    Marsha's Whole Wheat Pizza

    Marsha's Whole Wheat Pizza. Photo by Elodie

    1/1 Photo of Marsha's Whole Wheat Pizza

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    50 mins

    15 mins

    Sudie's Note:

    My friend Marsha has made pizza every Friday night for many years. This healthy whole wheat version is delicious. Add any other toppings you like to this basic version.

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    Units: US | Metric


    1. 1
      Mix dough ingredients together.
    2. 2
      Let rise until doubled.
    3. 3
      Heat pizza stones at 500 degrees.
    4. 4
      Roll out dough and let rise again, about 10 minutes.
    5. 5
      Take stones out of the oven, smooth on the dough.
    6. 6
      Put on a little olive oil, fresh chopped tomatoes, mozzarella, S&P, oregano, parsley Cook in 500 degree oven for 12-15 minutes.

    Ratings & Reviews:

    • on January 16, 2004


      AWESOME pizza crust! The smell of this rising in the kitchen nearly drove me to a topping frenzy. I mixed it up the night before, took it out of the frig next morning and let it rise all day. This made four 12" crusts, so I was able to put 2 disks of dough in the freezer. We like our crust thin and crisp, so if you prefer thick and soft, you'll get fewer crusts from the recipe. I used PetitFour's Potato, Onion and Rosemary Pizza recipe for the topping. For those who are new to the process, I used 1/4 cup water and a pinch of sugar to dissolve the yeast and somewhere around 2 1/4 - 2 1/2 additional cups of water for the dough. What is truly awesome, is that this delicious pizza is much healthier than most.

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    • on September 30, 2008


      wow, I didn't know it was so easy!! great recipe. Thank you.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 10, 2006


      So good ! Thank you very much, my Chéri loved it !

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Marsha's Whole Wheat Pizza

    Serving Size: 1 (40 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 215.6
    Calories from Fat 6
    Total Fat 0.7 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 293.3 mg
    Total Carbohydrate 44.5 g
    Dietary Fiber 2.1 g
    Sugars 0.1 g
    Protein 7.0 g

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