Mars Bars Rice Krispies Squares (No-Bake)

Total Time
10mins
Prep 10 mins
Cook 0 mins

I have been making ever since my son was small and even though my son is all grown up now they are still requested --- these bars are best if eaten the same day.

Ingredients Nutrition

  • 4 regular-size Mars bars
  • 118.29 ml butter
  • 473.18 ml Rice Krispies
  • 236.59 ml milk chocolate chips
  • chopped nuts (optional)

Directions

  1. Melt butter and Mars bars over med-low heat in a large saucepan until smooth.
  2. Remove from heat; stir in Rice Krispies cereal, and nuts, (if using).
  3. Press into a greased 8x8 pan.
  4. Top with chocolate chips, and place under broiler for 30 seconds Remove from oven and spread chocolate evenly over squares.
  5. Store in fridge.
  6. Cut into squares, and serve.
Most Helpful

5 5

These are a delcious change of pace from your normal rice krispie bars and what a genius idea to use Mars Candy bars as an addition. I did end up having to use 4 cups of the ricekrispies, but once these hardened up I think I could have went with three. They were a bit crumbly. Great tasting~
Made for RecipeTag at KK's.

5 5

I am giving 5 stars although I adapted the recipe to suit my family's tastes... I melted the chocolate and butter and mixed with the rice krispies however it seemed like too much chocolate mixture... I ended up using 4 cups of cereal. I also left out the nuts (allergy) and I chose to forgo the choc chips on top... It did take a while for the mars bars to melt but overall this was a very easy and very delicious recipe... I have made it twice this week :) Thanks for sharing!

5 5

As I was making this, I was doubting that it could work. I was pleasantly surprised, however, when they came out delicious! I couldn't find Mars bars at my grocery store, so I just used Milky Ways. Next time I'm going to try it with Snickers! Thanks for the recipe.

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