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    You are in: Home / Recipes / Mars Bar Cheesecake Recipe
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    Mars Bar Cheesecake

    Average Rating:

     3 Total Reviews

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    • on January 07, 2007

      Hubby and I made this together. First cheesecake we've ever made and as I'm still a 'learner' cook I found it a bit of a challenge but the end result was so worth it! Very yummy. Photos coming soon.

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    • on December 15, 2004

      I've made this recipe plenty of times before and is my most requested recipe ever!! My Father requests it every year for his birthday. I agree with Dan Lee that it does need a little more biscuit in the base. A real keeper!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on August 02, 2004

      It's all good, although I would suggest using 350g of biscuits for a more consistent and aesthetically apealing base. All in all, it works and chicks dig it :)

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    Nutritional Facts for Mars Bar Cheesecake

    Serving Size: 1 (184 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 843.7
     
    Calories from Fat 580
    68%
    Total Fat 64.4 g
    99%
    Saturated Fat 37.1 g
    185%
    Cholesterol 172.1 mg
    57%
    Sodium 548.7 mg
    22%
    Total Carbohydrate 60.2 g
    20%
    Dietary Fiber 1.7 g
    6%
    Sugars 41.4 g
    165%
    Protein 10.7 g
    21%
    Detailed Nutrition Values About Nutrition Info
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