1/4 Photos of Marmite on Toast - a Veritable British Classic!
French Tart's Note:
I cannot believe there is no "recipe" for marmite on toast here! Okay, maybe calling it a recipe is stretching it a bit far, but it is a British breakfast classic, and if you LOVE marmite, you will love marmite on hot buttered toast! Use a nice nutty, granary bread and a cheeky little butter for the prefect Marmite in Toast extravaganza! Make a perfect pot of tea, The Perfect Pot and Cup of English Tea!, for the perfect accompaniment and away you go, you’ll be saying "Cor blimey Guv'ner" in no time!
My Private Note
Units: US | Metric
- 2 slices granary bread or 2 slices bread, of your choice
- fresh unsalted butter
- marmite, to taste
- 1Toast the bread slices to desired colour, I like mine well toasted.
- 2Butter whilst still hot, making sure it all melts into the toasted bread.
- 3Spread with marmite to taste, cut into triangles or fingers and enjoy with a cuppa tea!
Browse Our Top Breakfast Recipes
You Might Also Like...View All Breakfast Recipes
Nutritional Facts for Marmite on Toast - a Veritable British Classic!
Serving Size: 1 (0 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 0.0
- Calories from Fat 0
- Total Fat 0.0 g
- Saturated Fat 0.0 g
- Cholesterol 0.0 mg
- Sodium 0.0 mg
- Total Carbohydrate 0.0 g
- Dietary Fiber 0.0 g
- Sugars 0.0 g
- Protein 0.0 g
The following items or measurements are not included: