Prep 0 mins
Cook 3 mins
I cannot believe there is no "recipe" for marmite on toast here! Okay, maybe calling it a recipe is stretching it a bit far, but it is a British breakfast classic, and if you LOVE marmite, you will love marmite on hot buttered toast! Use a nice nutty, granary bread and a cheeky little butter for the prefect Marmite in Toast extravaganza! Make a perfect pot of tea, The Perfect Pot and Cup of English Tea!, for the perfect accompaniment and away you go, you’ll be saying "Cor blimey Guv'ner" in no time!
- 2 slices granary bread or 2 slices bread, of your choice
- fresh unsalted butter
- marmite, to taste
- Toast the bread slices to desired colour, I like mine well toasted.
- Butter whilst still hot, making sure it all melts into the toasted bread.
- Spread with marmite to taste, cut into triangles or fingers and enjoy with a cuppa tea!
Very popular breakfast or snack in our house!
I adore Marmite on toast! YUM!
Marmite is very strong-flavoured and salty and I just scrape it onto the toast. Having said that, this was a great treat at breakfast today - and one I hadn't had in years. Thanks!