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    You are in: Home / Recipes / Marmie's '... on the Way Home from Buffalo...chicken Wings Recipe
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    Marmie's '... on the Way Home from Buffalo...chicken Wings

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Marmie's's Note:

    I used to drive across the border with friends on occasion to Buffalo from Toronto Ontario and we would go through a wonderful (though somewhat dingy) drive through restaraunt for wings and eat them from the bucket on the way home. Soooo delicious After about visit 6 or so I found out how they made these, and over the last 25 years this is the closest to the recipe I can imagine getting! (Bottled BBQ sauce was not as nice as homemade, but it is quick.) So addictive! Not stinging hot ....not bland and plain ol' BBQ . On a hot scale of 1 - 10 my Hubby calls this a delightful 7 - 8 with a wonderful subdued afterglow that makes you desire more. They can be made hotter or milder to taste easily by slowly adding the Red Hot sauce to your taste requirement. NOTE: OFTEN, I make triple or more of this recipe and freeze it in portion controlled ziplock bags to have them on hand for unexpected guests or a night time craving! I hope you like them...and If someone remembers the restaraunt from way back then... I would love to know the name of it!! Good memories...

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    Ingredients:

    Serves: 4-6

    Yield:

    wings

    Units: US | Metric

    • 48 aprox. chicken wings (cut with tips removed)
    • 1 cup , my marmie's bar-b-que sauce # 384065 (I have used other BBQ sauce with okay but not WOWWWEEE results.)
    • 1 cup frank, redhot sauce (less Franks for less 'zip')

    Directions:

    1. 1
      Cook Wings in the manner you desire them -- baked, fried, deep fried, (I like to bake them at 400 degrees for about 40 min untill nice and crispy, turning fairly frequently. ).
    2. 2
      Mix Marmie's BBQ sauce #384065 ( or choice of another for speed) and RedHot together.
    3. 3
      Place wings in a 1 gallon icecream pail with a lid with sauce mixture.
    4. 4
      Gently toss/shake to coat.
    5. 5
      Serve with Blue cheese sauce, celery and carrots sticks -- and beer.
    6. 6
      (Sometimes I will make them early and just before serving place in oven at 350 for 10 min or so to heat through.).

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    Ratings & Reviews:

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    Nutritional Facts for Marmie's '... on the Way Home from Buffalo...chicken Wings

    Serving Size: 1 (392 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1305.3
     
    Calories from Fat 845
    64%
    Total Fat 93.9 g
    144%
    Saturated Fat 26.3 g
    131%
    Cholesterol 452.7 mg
    150%
    Sodium 429.2 mg
    17%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 107.7 g
    215%

    The following items or measurements are not included:

    franks

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