Marmie's Baked Grape/Cherry Tomatoes

"This is a mellow blend of sweet baked itty bitty tomatoes, engulfed in garden fresh herbs, parmesan and feta cheese, baked to succulent perfection."
 
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Ready In:
25mins
Ingredients:
10
Yields:
4 1 cup
Serves:
4
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ingredients

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directions

  • Pre heat oven to 400 degrees F.
  • Toss together first 9 ingredients.
  • Place in oven proof dish and bake for 10 min, untill grapes shiny but skin not bursting.(about 10 min).
  • Sprinkle with feta cheese, and broil 1 - 3 minute untill just a bit golden.
  • Serve immediately.
  • Enjoy!

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RECIPE SUBMITTED BY

I live on a farm in beautiful Alberta Canada with my husband and children. Between us we have six 'kids' ranging in age from 16 - 26 years old. Now that there are only two of our kids left living at home, I have more time to play around with my real passion; cooking and trying new recipes. I really love it when the kids come home so I can cook for them. I truly enjoy harvesting our massive garden (well, actually it is more my husband Jerry's garden if I am honest.)and putting up preserves every year. We have a great arrangement, he plants and weeds - I cook and can everything edible! It works well for us. My favorite thing is when my husband and I share a glass of wine while I am cooking and have the best visits. Oh so much good food out there and so little waistline to spare! My idea of a nice vacation souvenir is a pile of new and unusual spices to play with! If I don't know what it is.... I just search for it on Recipezaar!!! Way too much fun!
 
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