Marmalade Sauce for Shrimp or Calamari (Just like Outback)

Total Time
Prep 2 mins
Cook 0 mins

This is an excellent Orange Marmalade Sauce which I use for Calamari. It tastes just like the Outback sauce they use on their Coconut Shrimp! I hope you enjoy it as much as I do!

Ingredients Nutrition


  1. Combine all ingredients and blend well.
  2. Can be used immediately, or refrigerate for several hours for flavors to blend.
Most Helpful

5 5

Oh this is so good!!!!! You people out there try this. Thank You, Bev

5 5

Sweet and spicy, this is a very refreshing change from red cocktail sauce. I served this with cold cooked shrimp for a gourmet shrimp cocktail.

5 5

I used this with steamed shrimp. It was a tasty,sweet change from tomato based cocktail sauce.