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    You are in: Home / Recipes / Marmalade Nut Bread Recipe
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    Marmalade Nut Bread

    Marmalade Nut Bread. Photo by Mikekey

    1/2 Photos of Marmalade Nut Bread

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    Annacia's Note:

    This is a very good quick bread. This is the recipe as I got it but I really prefer ginger marmalade in this. When I use the ginger marmalade I do not add the orange rind.

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    Ingredients:

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Sift together dry ingredients.
    2. 2
      Stir in remaining ingredients, except cream cheese, just until dry ingredients are moistened.
    3. 3
      Spoon mix into a greased 9 x 5-inch loaf pan.
    4. 4
      Bake at 350 degrees F. for 1 hour.
    5. 5
      Cool in pan 10 minutes.
    6. 6
      Remove from pan and cool completely on wire rack.
    7. 7
      Serve with cream cheese, if desired.

    Ratings & Reviews:

    • on February 11, 2008

      45

      This was nice but came out a bit dry. I added some sliced crystallized ginger into it in place of the orange zest (no good oranges on hand). The taste is nice and sweet.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 10, 2007

      45

      This bread has a great taste. But I prefer without walnuts (personal taste) I had to much trouble to combine the dry ingredients to the wet. I don't know what happened. And after 1 hour in the oven, it was cracked like it was cooked through. But after I took the photo, I saw that in the middle it's still unbaked :( I'll have to try it again soon without walnuts. Thanks Annacia :) Made for 123 hit wonders

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 19, 2007

      55

      This is very tasty! I used Splenda instead of sugar, because marmalade has plenty of sugar in it. I am going to hunt down some ginger marmalade and try that version! Makes a nice high loaf.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Marmalade Nut Bread

    Serving Size: 1 (1213 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 4116.9
     
    Calories from Fat 1827
    44%
    Total Fat 203.0 g
    312%
    Saturated Fat 41.6 g
    208%
    Cholesterol 406.1 mg
    135%
    Sodium 2611.8 mg
    108%
    Total Carbohydrate 524.2 g
    174%
    Dietary Fiber 22.3 g
    89%
    Sugars 201.5 g
    806%
    Protein 69.8 g
    139%

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