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    You are in: Home / Recipes / Marmalade Butter Recipe
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    Marmalade Butter

    Marmalade Butter. Photo by the6-sranch

    1/1 Photo of Marmalade Butter

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    katie in the UP's Note:

    This is great stuff on bagels or toast!! Saw this recipe on Food Network, Barefoot Contessa!!

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Combine the butter, orange marmalade, and salt in the bowl of an electric mixer fitted with the paddle attachment.
    2. 2
      Serve at room temperature.

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    Ratings & Reviews:

    • on July 16, 2008

      not home made,but the tastes is good, but not home made 3 stars Thanks! Grpa

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 12, 2006

      55

      This was so easy and so good. We had it on bagels but shortbread and blueberry muffins sound great. It was a nice way to start the day! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 08, 2006

      55

      Easy and good! Served with some shortbread. mmmmmm!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Marmalade Butter

    Serving Size: 1 (275 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1207.4
     
    Calories from Fat 828
    68%
    Total Fat 92.0 g
    141%
    Saturated Fat 58.3 g
    291%
    Cholesterol 244.0 mg
    81%
    Sodium 320.1 mg
    13%
    Total Carbohydrate 106.1 g
    35%
    Dietary Fiber 1.1 g
    4%
    Sugars 96.0 g
    384%
    Protein 1.4 g
    2%

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