Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Marmalade Brownies Recipe
    Lost? Site Map

    Marmalade Brownies

    Marmalade Brownies. Photo by katew

    1/6 Photos of Marmalade Brownies

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    25 mins

    25 mins

    Debbie R.'s Note:

    Very good.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    pan

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees. Butter a 9-inch square pan.
    2. 2
      Melt butter and chocolate together over low heat, stirring constantly. Remove from heat.
    3. 3
      Add sugar and marmalade. Beat until blended.
    4. 4
      Add eggs and vanilla; mix.
    5. 5
      Add flour, nuts and salt. Stir to blend.
    6. 6
      Spread in pan. Bake 25 minutes or until edges begin to pull away from sides of pan.
    7. 7
      Cool slightly on wire rack.

    Browse Our Top Bar Cookie Recipes

    Ratings & Reviews:

    • on August 26, 2012

      45

      These were soft and velvety as opposed to being dense and muddy and we enjoyed them greatly, not too sweet or too dry plus they cut well. I gave some as a gift and they were greatly received. It was very nice to have that slight bitter orange edge to them as a change. Made for ZWT8.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 27, 2009

      55

      Wow, these were terrific squares and a real treat! They were a part of a catering tray I made, and they got rave reviews. I used white chocolate squares so that I would have a white blondie instead of a brownie, and I topped it with a little cream cheese icing, which went together wonderfully with the orange of the marmalade. I was worried they would be too sweet with the white chocolate, but they weren't, they were awesome. Moist and delicious! The photo won't really look like the recipe unless you use white chocolate, but there you have it! Made for ZWT 5 :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 22, 2009

      45

      I brought these to work with me and a couple of guys really liked them. I'm a chocolate freak and so I think there should be more chocolate and that's the only reason why I'm giving this 4 stars instead of 5. I will this again but may top the brownies with a chocolate glaze. I made these for ZWT5.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

    Advertisement

    Nutritional Facts for Marmalade Brownies

    Serving Size: 1 (646 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2472.7
     
    Calories from Fat 1255
    50%
    Total Fat 139.4 g
    214%
    Saturated Fat 64.0 g
    320%
    Cholesterol 534.5 mg
    178%
    Sodium 442.3 mg
    18%
    Total Carbohydrate 303.5 g
    101%
    Dietary Fiber 16.7 g
    66%
    Sugars 205.6 g
    822%
    Protein 38.6 g
    77%

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites