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    You are in: Home / Recipes / Marley's Eggnog Recipe
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    Marley's Eggnog

    Total Time:

    Prep Time:

    Cook Time:

    2 mins

    2 mins

    0 mins

    queenofeats's Note:

    This recipe was created one evening as we prepared to decorate our Christmas tree. I had all the necessary ingredients to prepare *Alia*'s Ghost cocktail (Ghost Cocktail) except for the half and half. We had just returned from the store, where we'd picked up a small carton of eggnog. The rest kind of wrote itself. To the "ghost" of Marley, and the "ghosts" of Christmas past, present and future! Please note that my husband and I prefer alcohol to be a secondary flavor in our drinks - if you are accustomed to stronger drinks, you may want to add more vodka as desired. As written, this is a great "starter drink" for those that might not be so bold. For those making larger batches, this comes out to approximately 6 parts eggnog to 1 part of everything else.

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    Serves: 1



    Units: US | Metric

    • 3/4 ounce vanilla vodka (we used Stolichnaya)
    • 4 1/2 ounces eggnog
    • 3/4 ounce simple syrup
    • 3/4 ounce Godiva white chocolate liqueur


    1. 1
      Combine all ingredients in a cocktail shaker and add a small amount of ice.
    2. 2
      Shake until well combined, about 30 seconds.
    3. 3
      Strain into your glass of choice.
    4. 4
      You may want to garnish the glass with white chocolate shavings, or come up with your own design!
    5. 5
      Drink and be merry!

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    Nutritional Facts for Marley's Eggnog

    Serving Size: 1 (150 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 221.7
    Calories from Fat 86
    Total Fat 9.6 g
    Saturated Fat 5.7 g
    Cholesterol 75.8 mg
    Sodium 69.6 mg
    Total Carbohydrate 17.4 g
    Dietary Fiber 0.0 g
    Sugars 10.8 g
    Protein 4.9 g

    The following items or measurements are not included:

    simple syrup

    Godiva white chocolate liqueur

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

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