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    You are in: Home / Recipes / Mark Tewksbury's "Fire" Steak Recipe
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    Mark Tewksbury's "Fire" Steak

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    • on September 11, 2007

      This is a tasty recipe - A "do again" recipe. I used what I call a hairnet steak, It is sirloin, cut to one serving size, with webbing around the out side.I cut through the webbing in the middle on one side and stuffed it. Only did one steak but the recipe is easy to scale back. I used cottage cheese instead of sour cream. Thanks Derf for another winner

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    Nutritional Facts for Mark Tewksbury's "Fire" Steak

    Serving Size: 1 (176 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 279.0
     
    Calories from Fat 167
    59%
    Total Fat 18.5 g
    28%
    Saturated Fat 7.3 g
    36%
    Cholesterol 75.9 mg
    25%
    Sodium 256.2 mg
    10%
    Total Carbohydrate 4.8 g
    1%
    Dietary Fiber 0.9 g
    3%
    Sugars 1.7 g
    7%
    Protein 22.4 g
    44%
    Detailed Nutrition Values About Nutrition Info

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