Marinated Vermicelli Salad

Submitted by Robin in Kansas

"I have had this recipe so long I don't even remember where I got it. It tastes great and is a summer party favorite!"

 

• Ready In: 20mins
• Ingredients: 8
• Serves: 6

ingredients

• 8 ounces vermicelli
• 1 cup tomatoes, cubed
• 1 cup cucumber, chopped
• 1⁄2 cup green bell pepper, chopped
• 4 ounces black olives, drained and sliced
• 1⁄4 cup red onion, chopped
• 2 tablespoons Salad Supreme dry seasoning
• 1⁄2 cup Italian dressing

directions

1. Cook pasta according to package. Drain and rinse with cold water.
2. Meanwhile, combine all remaining ingredients EXCEPT dressing in a lare bowl.
3. Add pasta and dressing to bowl. Toss gently to mix.
4. Refrigerate at least 4 hours (or overnight).