Total Time
20mins
Prep 20 mins
Cook 0 mins

A zesty salad that is a good item for showers, parties, etc. The longer it sits in refrigerator, the better.

Ingredients Nutrition

Directions

  1. Break or cut vegetables into bite-sized pieces.
  2. Mix in a large bowl.
  3. Dressing: Mix and pour over vegetables.
  4. Let stand overnight.
  5. will keep two weeks in refrigerator.

Reviews

(7)
Most Helpful

This was okay. But I think marinating in fat free italian dressing can give the same effect with less effort.

Marykatherine March 02, 2002

Really need to zest this up, it was too bland, just tasted mostly the sugar.

opera_vanderzee June 15, 2008

This was a real hit during Thanksgiving AND Christmas this year. Varying the vegetables to green white and red make it perfect for Christmas too. As an aside, in the past I've done the italian dressing with veggies but honestly I liked this even better. It was great to have something healthy around to offset all of the sweets at Christmas! Thanks!

Lady Dancer December 26, 2006

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