Marinated Turkey Breast
- Ready In:
- 4hrs
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 1 cup vegetable oil
- 3 -4 green onions, chopped
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 2 teaspoons dried Italian seasoning
- 1⁄2 teaspoon paprika
- salt, to taste
- pepper, to taste
- 2 lbs turkey cutlets, approximately, trimmed to a uniform size
directions
- Place all the ingredients in a zip-top bag and toss the turkey around in marinade to coat the turkey. Close the bag and place in the refrigerator for 2 to 4 hours turning once.
- Heat a grill or grill pan with cooking spray. Place turkey on heated grill and cook until no longer pink, turning once.
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